Anti-Diet Club
Miso salmon and rice
Sweet, salty, warm, done.
25 min 2
Ingredients
- 2 salmon fillets
- 2 tbsp white miso
- 1 tbsp honey
- 1 tbsp soy sauce
- Jasmine rice
- Cucumber, spring onion
Method
- 1Whisk miso, honey and soy. Coat salmon.
- 2Grill 8-10 minutes at 220°C.
- 3Serve on rice with cucumber and spring onion.
No calorie counts, no swaps, no earning it. Eat the amount that feels right for you today.