
Vegetable tagine, softly spiced
Slow-cooked, generous, easy to make yours.
1 hr 4
Ingredients
- 2 onions
- 3 tbsp olive oil
- 1 tsp each cumin, paprika, cinnamon, ginger
- 1 sweet potato
- 2 courgettes
- 1 can chickpeas
- Dried apricots
- Preserved lemon
- Coriander
Method
- 1Soften onions in oil, bloom spices 30 seconds.
- 2Add vegetables, chickpeas, apricots, cup of water.
- 3Simmer covered 40 minutes.
- 4Finish with preserved lemon and coriander.
No calorie counts, no swaps, no earning it. Eat the amount that feels right for you today.