
Vietnamese chicken pho
Fragrant, restorative, entire body warm.
1 hr 4
Ingredients
- 1.5 L chicken stock
- 2 star anise
- 1 cinnamon stick
- Ginger, charred
- Onion, charred
- Fish sauce
- Rice noodles
- Poached chicken
- Herbs, lime, chilli
Method
- 1Simmer stock with aromatics 30 min.
- 2Season with fish sauce.
- 3Cook noodles, top with chicken, ladle broth.
- 4Finish at the table with herbs, lime, chilli.
No calorie counts, no swaps, no earning it. Eat the amount that feels right for you today.