Anti-Diet Club
Weekend pancake stack
Fluffy, buttery, plenty of syrup.
20 min 3
Ingredients
- 250g flour
- 2 tsp baking powder
- 2 tbsp sugar
- 300ml milk
- 2 eggs
- 40g melted butter
- Butter, maple syrup
Method
- 1Whisk dry ingredients, then wet.
- 2Cook ladlefuls in a buttered pan until bubbles pop.
- 3Flip, cook one minute more.
- 4Stack. Butter. Syrup. Repeat.
No calorie counts, no swaps, no earning it. Eat the amount that feels right for you today.